The Sizzling Pan
Showing posts with label Collard Leaves. Show all posts
Showing posts with label Collard Leaves. Show all posts
Monday, November 14, 2011

"Fusion Cuisine"- Collard Leaves Rollups ( Collard leaves--Aloo Vadi)

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These 'Rollups' or 'Vadis' are typically made with " Aloo" i.e Colocasia leaves(Shown in the picture below) and...
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Deepti
Greenwood, IN, United States
Originally from (Pune) India, I have been living in USA for past 16 years. 'The Sizzling Pan' (Previously known as -My Kitchen's Aroma) is a way to shape up my passion for food and share it with everyone. Indian recipes with a modern touch and western influence is what cooks in my kitchen. The latest venture 'The Slimming Pan' is my attempt to stay fit and on track with nutritious and delicious recipes. Thank you for visiting and hope you had as much fun as I am having putting this together!!! Your Comments and Inputs are welcome! Email me @ deepti7980@gmail.com. If you like my Recipe, Remake it and Post it somewhere, I would appreciate if you give a direct link to my blog...to show appreciation of my work. Thanks in advance!!! -Deepti Thete
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