Chicken Kheema Wraps

Chicken Kheema is one of my favorites!! From Appetizers to Entrees...it can make delicious meals!! Some examples of "Chicken Kheema" as star of the dish:
1) Chicken Kheema Pav/ Indian Sloppy Joes
http://www.my-kitchens-aroma.blogspot.com/2011/02/fusion-cuisine-indian-sloppy.html

2)Asparagus Chicken Kabobs
http://www.my-kitchens-aroma.blogspot.com/2012/05/appetizers-asparagus-chicken-kababs.html

3)Chicken Kheema Ball Curry
http://www.my-kitchens-aroma.blogspot.com/2012/04/everyday-cooking-chicken-meat-ball.html

4)Chicken Kheema Goli Pulav
http://www.my-kitchens-aroma.blogspot.com/2011/11/everyday-cooking-pulav-with-chicken.html

5) Baked Chicken Kheema Balls
http://www.my-kitchens-aroma.blogspot.com/2009/11/appetizers-chicken-kheema-balls-minced.html


 Last weekend, with the Chicken Kheema I had, we made these wraps for lunch. With the whole wheat chapati and the spicy kheema....these are sure to be the best lunch ever!!!

Chicken Kheema Recipe:

http://www.my-kitchens-aroma.blogspot.com/2011/02/fusion-cuisine-indian-sloppy.html

Wraps made with chapati dough:
2 Cups Whole wheat flour
salt
water
oil

Garnishes:
Maggie hot and Sweet Ketchup
Chopped Onion and Cilantro

 Method:
1) Mix flour, salt and water and knead into  a semi soft Chapati dough.
2) Roll out the Chapatis and roast lightly on a hot tawa.
3)  To each chapati, apply 1tsp Hot and sweet sauce.Place 2-4 tsp cooked Chicken kheema, chopped onion and cilantro filling in the center and roll the wrap.
4) Warm the wrap with few drops of oil on a hot tawa. Wrap into aluminum foil and serve Hot!!