Friday, November 21, 2014

NOT your usual 'Aloo Paratha'


'Dabeli', has all my favorite flavors and ingredients packed up in small but delicious package! So here is ...Another innovation in my favorite world of Dabeli :)



Here is a short recipe:
Mash boiled potatoes, add 'Dabeli masala' very finely chopped dried cranberries, salt and red chili powder and mix. While making Parathas stuff this mixture in the dough along with very finely minced onion, cilantro and some thin Sev. Roll paratha and roast till slightly brown. Serve with tamarind chutney!! 




Dabeli recipes in different forms:

http://www.my-kitchens-aroma.blogspot.com/search/label/Dabeli













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