The Sizzling Pan
Wednesday, November 3, 2010

"Sweet Treats"-Ricotta- Kaju-Pista Rolls

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For few years now, one of my Diwali favorites has been " Ricotta cheese Kesar-malai pedhas ". This year I was trying to mak...
1 comment:

"Appetizers"-Spicy Phyllo Kachoris

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With new baby 'A' and preschooler 'E' on hand, you can imagine how 'superfull' my hands are right now! Since Diwali...
Saturday, October 16, 2010

On a Blogging Break...

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I am going on a blogging break... Since many of you enquired, why I haven't been posting on the blog lately...I would like to share th...
Wednesday, May 26, 2010

"Sweet Treats"- Moong daal sheera/ Halwa

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There are certain foods, which are not your favorites, or you have had them only a few times...but their taste is unique and makes you c...
5 comments:
Friday, May 21, 2010

"Sweet Treats"- Biscotti with Oats and Nuts

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I love baking goodies at home.Especially Biscottis, Scones etc which we can have with our afternoon tea. Baking at home gives me the satisf...
2 comments:
Monday, May 17, 2010

"Everyday cooking"- Mix Daal Dhokla/ Idli (Steamed rice and lentil cakes)

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Do you crave the things your mom made back at home when you visited the last??? I was exactly experiencing the same....Mummy had made thi...
4 comments:
Friday, May 14, 2010

"For Little Tummies" - Sandwiches with 'Walnut-Cilantro Chutney' and Veggies

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At 'E's pre-school, parents take turn to provide daily snack. This time I made these sandwiches for his class.I was sure kids woul...
Monday, May 10, 2010

"Appetizers"- Paneer Chili Fry/ Paneer Fish Pickle

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Paneer Fish Pickle: Let me clarify the name first.... This dish is actually vegetarian and has no fish whatsoever .The name comes from M...
3 comments:
Thursday, May 6, 2010

"Sweet Treats"- Eggless Scones with Dark Chocolate and Nuts

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"Scones" are sort of a quick bread....with crumbly texture ....can be sweet /savory....and can be made with various flavors and a...
4 comments:
Monday, May 3, 2010

"Appetizers"-Oven Baked Jalapeno Poppers

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I love Jalapeno Poppers!!! The first time, I had them was here in the USA.We were newly married and 'M' took me to this really fancy...
5 comments:
Wednesday, April 28, 2010

"Aroma from a Guest Kitchen"- (Guest Name:Narendra Vaidya)-Sweet corn and Roasted Poblano soup in a Bread Bowl with chopped Scallions and Chipotle lime sour cream

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Today's Guest: Narendra Vaidya Naren and I studied in the same college in Pune,India.But the weird part is, even being in the same col...
Saturday, April 24, 2010

"Sweet Treats"- Mango Basbousa (Egyptian semolina cakes soaked in sugar syrup)

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22nd April is M's Birthday. Every year I bake him a birthday cake...almost for as long as we have known each other as friends and then ...
4 comments:
Wednesday, April 21, 2010

"Appetizers"- Sabudana vada/ Fried Sago+potato balls

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100th Post on the blog! I cannot believe it, this will be my 100th post on the blog! From September 2009 to April 2010, it has been a fabul...
Sunday, April 18, 2010

"Appetizers"- Bakarwadi...Chitale Bandhu isstyle!

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Nothing says more 'Puneri' (localite from Pune,Maharashtra,India) than a fan of 'Chitale Bandhu Bakarwadi'! Chitale is ...
9 comments:
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Deepti
Greenwood, IN, United States
Originally from (Pune) India, I have been living in USA for past 16 years. 'The Sizzling Pan' (Previously known as -My Kitchen's Aroma) is a way to shape up my passion for food and share it with everyone. Indian recipes with a modern touch and western influence is what cooks in my kitchen. The latest venture 'The Slimming Pan' is my attempt to stay fit and on track with nutritious and delicious recipes. Thank you for visiting and hope you had as much fun as I am having putting this together!!! Your Comments and Inputs are welcome! Email me @ deepti7980@gmail.com. If you like my Recipe, Remake it and Post it somewhere, I would appreciate if you give a direct link to my blog...to show appreciation of my work. Thanks in advance!!! -Deepti Thete
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