Puffed Sorghum / Popped Jowar Chivda
"Add a variety of whole grains to your diet". ....was the message I gained from 'food' books I was reading.Really what...
"Appetizers"- Puff Pastry 'Pinwheels' with Spinach-Corn-Ricotta Cheese Filling
Awesome Discovery: Usually I never get to watch TV in the the mornings.....too busy doing other things.But last week, 'E' did not ...
"Sweet Treats"- Nankatai ( Indian sugar-butter cookies)
So far through the pregnancy, I have craved the foods that we made and used to get in India. All the tempting chaats, mouthwaterin...
Eggless Custard Fruit Tart
A recipe...long due to be written. Finally, here it is!! I never had a 'tart' pan before. The other day at Target...I found this ...
"Sweet Treats"- GulabJamun with Sweet Ricotta filling
A Twist on the old favorite! To keep up with the ever changing tastes of the world...you have to change yourself ....so that you acc...
"Sweet Treats"- Mango Basbousa (Egyptian semolina cakes soaked in sugar syrup)
22nd April is M's Birthday. Every year I bake him a birthday cake...almost for as long as we have known each other as friends and then ...
"Appetizers"- Bakarwadi...Chitale Bandhu isstyle!
Nothing says more 'Puneri' (localite from Pune,Maharashtra,India) than a fan of 'Chitale Bandhu Bakarwadi'! Chitale is ...
Saturday, April 27, 2013
"Lil Chefs" Food Science Camp @ The Sizzling Pan
Had the Best Day ever with the 'Lil Chefs"!!!
More Pics here:
Post a Comment
Post Comments (Atom)