Celebrating 300th Blog Post!!
A very special blog post- It's the 300th Blog post and today happens to be Women's Day!!! Happy Women's Day to all you beautif...
Puffed Sorghum / Popped Jowar Chivda
"Add a variety of whole grains to your diet". ....was the message I gained from 'food' books I was reading.Really what...
"Chatpata Chaat'- Tostitos Chaat
So, as I had mentioned earlier Saturday night was the 'Diwali Potluck'. I love these potlucks, first of all we get to meet all the ...
"Appetizers"- Puff Pastry 'Pinwheels' with Spinach-Corn-Ricotta Cheese Filling
Awesome Discovery: Usually I never get to watch TV in the the mornings.....too busy doing other things.But last week, 'E' did not ...
"Sweet Treats"- Mango Basbousa (Egyptian semolina cakes soaked in sugar syrup)
22nd April is M's Birthday. Every year I bake him a birthday cake...almost for as long as we have known each other as friends and then ...
"Chatpata Chaat"- Papdi Chaat/ Tortilla Chaat
I love the way some 'Cooking tips' and 'Tricks' spread from ear to ear...and then everyone around you..is making it the s...
Eggless Custard Fruit Tart
A recipe...long due to be written. Finally, here it is!! I never had a 'tart' pan before. The other day at Target...I found this ...
Saturday, April 27, 2013
"Lil Chefs" Food Science Camp @ The Sizzling Pan
Had the Best Day ever with the 'Lil Chefs"!!!
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